Mitticool Private Limited

Primarily there are two major benefits of cooking in clay utensils.

One, due to its porous nature the heat and moisture circulate in the pot while cooking; helping the food to cook better and faster.

Second, the second reason is that since clay is alkaline it mixes with an acid quality of food ingredients neutralizing the pH balance. Acidic food stuff like tomato, lime etc will be healthier in a clay pot.

A clay cookware is also free of heavy metals and synthetic polymers. They are non-reactive and emit a far-infrared heat—the most effective and beneficial heat for cooking. The far-infrared enables a complete range of subtle flavours to emerge.

• Optimum finish
• Durability
• Unique design

• it gives natural taste to the food
• unlike aluminium pan, it is hygienic and natural

• after emptying the handi of the food, please fill it with water
• keep the water standing in it for 10min use soft sponge or soft brush to clean it.

Mitticool presents the Clay Biryani Cooking Pot, crafted from natural clay for eco-friendly and flavorful cooking. It combines traditional charm with practicality, ideal for making delicious biryanis and other dishes. Embrace sustainability with Mitticool's artisanal cooking pot today!

• Preserves the natural taste of food
• Very easy to use & wash
• Variety of health benefits
• Microwave Safe
• Use for Serving & Cooking

• It gives natural taste to the food.
• This mitticool Biryani pot retains the flavour of the nutrition.
• It is hygienic and natural.

• Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
• You can serve that water or buttermilk with the meal.
• After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
• While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use the sponge to clean stains.
• It is advised to check the lid is properly tight before use.

• It gives natural taste to the food.
• This mitticool Biryani pot retains the flavor of the nutrition.
• It is hygienic and natural.

• Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
• You can serve that water or buttermilk with the meal.
• After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
• While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use sponge to clear stains.
• It is advised to check the lid is properly tight before use.

• Health Benefits Of Clay Pot Cooking
• Why Mitticool products are diffrent from other cooking pots?
• Best way to wash clay cookware
• Can I put the pot in the refrigerator?

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• This mitticool Biryani pot retains the flavor of the nutrition.
• value of the food.
• can also be used for serving & as a cook biryani.